http://wradio.com.co/llevar.aspx?id=1386318
11/19/10
Subscribe to:
Post Comments (Atom)
Pachigallo's Videos
www.creativeculinary.net
Recent Posts
Share it
Amazon SearchBox
Twitter Updates
Search This Blog
Followers
Essentials of Latin Cooking
Book Cover
Secrets of Colombian Cooking
Top FIve Best Sellers Hippocrene 2008
Passion for Coffee
Silver Medal USA IPPY Awards
Passion for Coffee
Buy the Book
OTHER BOOKS BY PACHI
- Pasión por el Café
- Paixão pelo Café
- Juangui goes to College Cookbook
Pachi's Videos
Favorite BLogs
For foddies like me
Blog Archive
-
►
2009
(72)
-
►
July
(11)
- From New Zealand
- Grillled Octopus-Pulpo al Carbón
- Jorge Jurado en VISO
- Peter´s Steak House- Jensen Beach
- Secrets of Colombian Cooking at Border´s in Jensen...
- Nature Way Cafe-Stuart
- Kilwin´s Stuart
- Shrimper's- Stuart Florida
- Monica cooks ' Cocina Mónica
- Tita´s 21st birthday
- Paixão pelo Café-Passion for Coffee'Pasión por el ...
-
►
June
(14)
- Chipirones a la brasa, Grilled Miniature Squid
- HACIENDA LOS AROLDOS
- IGUAZU FALLS, Argentina, Brazil, Paraguay
- VOLTA Ice Cream
- AMICI MIEI
- MARCELO en Puerto Madero
- Bar 6
- TUTTO PANE
- LA EXPOSICIÓN
- Cabaña las Lisas Restaurante
- Café Tortoni
- Almendra y Maní Garrapiñado-
- Swearing to the Panamanian Flag-Juramento a Panamá...
- La Brigada Argentina
-
►
May
(9)
- New Visitor at Home, Visitante desconocido en casa...
- DADS REALLY COOK FOR MOTHER¨S DAY, PADRES NOS DAN ...
- Argentina comes home, Un poco de cocina Argentina
- Dads Cook for Moms, Los padres cocinan para las Ma...
- Colombian Brunch, Super buffet Colombiano
- Tostones, Patacones, Fried Green Plantains
- Langosta y Palmitos Frescos, Lobster and Fresh Hea...
-
►
July
(11)
WHO AM I?
- PACHI
- Panamá, Costa del Este, Panama
- PATRICIA MCCAUSLAND-GALLO born in the city of Barranquilla, Colombia has BS in Foods and Nutrition form LSU, together with a degree in School of Retort Operations from the FDA. She studied pastry and baking at Lenôtre in France and the American Institute of Baking in Kansas. Daughter of pastry chef she started working at the bakery at the age of 13. She later had her own bakery in the city of Cali until she moved to Panama in 2001. She has written for newspapers in Colombia, El Heraldo, El Diario del Caribe y La Revista Carrusel de El Tiempo in Colombia and La Prensa and the coffee zone Bajarque Times in Panama. She has two books currently in the English market Passion for Coffee 2008, winner of the Silver medal by Independent Publisher Book Awards and Secrets of Colombian Cooking, 2004. Pasión por el Café won Best Single Subject Food Book in Latin America by Edouard Cointreau´s Gourmand Awards in 2006. Coauthored Essentials of Latin Cooking for Williams Sonoma 2009, and Foods of Colombia and Veneuela, 2011 . Her latest book C'ometelo Flaca. She has the following web pages www.creativeculinary.net and www.cookingcolombia.com.
0 comments:
Post a Comment